The Richmaid Restaurant was established in 1938. In 1998, it was purchased by Janet & Gary Crow and is now family owned and operated. We offer great food and great service! Home-style foods just like Mom used to make. All of our sauces, gravys, mashed potatoes, carrot salad and dishes are home-made. We bake our fresh turkey, pot roast and meatloaf daily.
We buy local meats like our country sausage and bratwurst. What can get better than that? Everything is made with an extra touch of goodness. Even though we no longer carry “Richmaid” ice cream, we`re still the best around and we make a mean banana split. (Not to mention our home-made bread pudding!)
Kids eat free on Mondays & Thursdays. One free kids meal with each adult meal purchase.
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