For Thanksgiving this year, we will be offering a full take-home, ready to eat PXC Feast to adorn your table— 12-14 lb Turkey, mashed potatoes, caramelized Brussels sprouts, mushroom stuffing, cranberry relish, au jus and a pie! It serves 4-6 and can be paired with a range of options, including our barrel aged cocktails. Let us help with all the gathering and fussing so you can spend more time being present and savoring.

Please preorder Feasts by November 16. Let us know your pie selection—pumpkin or chocolate bourbon pecan—and any pairing requests. Pickups are between 11 and 4 on November 25, Thanksgiving day.

For more information email us at thanksgiving@presidiosocialclub.com